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Double it up Plan

Double it up Plan

Double it up Plan


Each Tuesday, you’ll receive a delivery of 6 entrées big enough for 2 people, packaged in 100% compostable or recyclable containers. You can prepare ready-to-heat meals by removing the lid and heating them in the oven for 15 minutes (or microwaving – we won’t tell!) Many of our meals don’t require heating, making them perfect work lunches or on-the-go meals. Tastier, healthier and more affordable than takeout or restaurant food, your Savor dishes will have you marvelling at how delicious, complex and satisfying plant-based food can be. They make perfect mains and can also be combined with other proteins, starches or veg as either main or side dishes, depending on how many you’re feeding.  You can also add onto your plan with more items from our À la carte menu.

Order by Sunday, December 16th at 2pm and your delivery of delicious delectables will arrive or can be picked up at the kitchen on Tuesday, December 18th.  Please note: kitchen pick up is from 1pm-5pm.

**** NOTE: We will be closed Dec 19 thru Jan 12 for the holidays.  Last delivery will be Tuesday, Dec 18.  Last day for orders will be Sunday, Dec 16.  We will resume taking orders, Sunday, Jan 13, 2019 at 2pm.  First delivery will be Tuesday, Jan 15, 2019.  Happy Holidays!! ****

This Week's Menu: 

Harvest Bowl

Potato Mash | Roasted Vegetables | Seasonal Squash | Savor Stuffing Balls | Lentil Gravy | House-made Cranberry Sauce

Eggplant Parmesan

Baked Eggplant | Panko Breadcrumbs | Herbs & Spices | House-made Marinara | Savor Nut & Seed Parmesan

Seitan Cassoulet

Sautéed Seitan  | White Beans | Potatoes | Passata | Traditional Spices

Rainbow Power Salad (GF)

Black Eyed Peas | Collard Greens | Kale | Cabbage | Fresh Herbs | Quinoa | Lemon Vinaigrette Dressing

Macro Bowl (GF)

Tamari Seasoned Tofu | Rice Noodles | Kimchi | Fresh Herbs | Crisp Veggies | Savor Spicy Cream Dressing

Chicato Salad (GF)

Chickpeas | Pomegranate Seeds | Fresh Herbs | Savor Taco Seasoning | Corn Chips