A plant-based take on the New Orleans classic. Layers of savoury muffuletta spread, toasted tofu “cold-cuts,” Nafsika’s sliced cheese, and fresh greens, all tucked into a warm morning-baked panini from our Portuguese neighbours. Simple, flavourful, and perfect on the go.

✨ Packed as one full panini sandwich

How to Enjoy: Enjoy cold or gently reheat the panini for a warm, melty bite.

Storage: Best within 3–4 days refrigerated.