Home / How to Savor

Step 1.

Order Online

Step 2. 

Chef Cooks

Step 3:  Doorstep Delivery

Place your custom order online before the Monday afternoon cut off or while fresh ingredients last. Whichever comes first. Customized orders should be placed and communicated to the Chef by Sunday.Each order is custom-made for each client using produce from local farmers and suppliers.

Your meals are prepared on Mondays in our local boutique kitchen located in cozy Oakville. The food is entirely plant-based and customizable to your taste and dietary goals. Chef uses only the best Canadian maple, date and brown sugar sweeteners and mineralized salts. Oils are light and limited to organic avocado, sesame, coconut and a very special extra-virgin olive sourced from a tiny town in Italy south of Rome. Entrees are seasonally inspired and supplied by local farmers and suppliers supporting the local community and bringing their veg to tables across the GTA and some surrounding areas!

Prepared meals are delivered every Tuesday departing the kitchen early afternoon after Tuesdays fresh bake for ultimate freshness. Savor delivers across the GTA from Dundas to Scarborough, Downtown Toronto to Thornhill. Delivery times will vary depending on traffic and location. Customers are welcome to call the kitchen after 2pm for an eta. Food is packed in re-useable Savor thermal bags and ice. Bags, glass jars and soup containers are to be returned each week to. Just leave your bag in front of your door on your next delivery or email for a courtesy bag pick up. We need them.