A grounding, family-friendly bowl of spiced cauliflower, potatoes, and peas slow-simmered in an anti-inflammatory tomato curry.
To Reheat: Keep covered and warm through.
To Serve: Invert the container onto a plate for a picture-perfect presentation with the curry beautifully layered over the rice!
Storage: Best within 4–5 days refrigerated, or freeze up to 3 months.