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Single Plan

Single Plan

Single Plan

Regular delivery on Tuesday, July 30th, 2024
Order by Monday, July 29th, by noon

Planning ahead can be hard but eating shouldn’t be. So leave the meals to us, we’ve got this in the bag ;)

Receive Over 10 Meals, including;

  • (5) full 24oz preselected dishes made of Salads and Entrees
  • Generous portions
  • Addon options available at checkout

Our fully prepared and ready-to-eat or reheat dishes made fresh from an incredible variety of plant-based ingredients. They’re packed in 100% compostable/recyclable containers and delivered in reusable thermal Savor bags. Our exciting menu of hearty salads, bowls and entrees, changes weekly with chef select cuisines and popular dishes from all over the world, veganized! So your tastebuds will never be bored.

You can review each menu by subscribing to our weekly newsletter where we notify you that the menu is ready, and see what’s to come! From there you can email us with any dietary questions or concerns should you have any regarding your upcoming plan. We allow subscribers to swap (1) of any dish for another on the menu by request only.

Outside of the meal plan you will see that we also offer additional menu items each week including your mornings boost of chia pudding, lunchtimes busy sandwich on-the-go and a heartwarming soup for restful evenings. These À la carte items can easily be added to your Subscription by placing a separate order and selecting “Add to my Subscription bag” during check out. This will let us know that you have already placed an order and to combine them.

Delivery is every Tuesday, so leave your Savor bags safely on your doorstep for return and be ready to receive, unpack and feast your eyes on the marvellous flavours of Savor as you refrigerate your delicious meals, planned.

Order until Monday, July 29th, by noon and your delivery of delicious delectables will arrive or can be picked up at the kitchen on Tuesday, Tuesday, July 30th, 2024. Please note: kitchen pick up is from 10:30am-3pm (please call upon arrival and someone will bring your bag(s) out to you).

Menu for Tuesday, Tuesday, July 30th, 2024 Delivery:

  • Aloo Gobi Matar

    Roasted potato, cauliflower, green peas, tomato, ginger, garlic, onion and blend of curry and spices. Served with side of rice.

  • Citrus Tofu

    Toasted tofu bites and sautéed vegetables served in a sweet and sour citrus sauce. tamari and chili flakes. On a plate of Asian noodles, topped with green onions, sesame seeds and toasted peanuts. This dish will feature a very special vegan Kimchi seasoning, gifted to Savor from friends visiting from Korea. I love a new spice from life. Can't wait to share! 

    Gluten-free noodles available by email request


  • Roasted Onions

    White onion peels hand rolled an stuffed with a Savor blend of ground, lentils and rice. Glazed and roasted in a light sauce and served on Chef's organic garden. Thank you summer!


  • Stone Fruit Salad

    Seasonal stone fruit, candied walnut, toasted pumpkin seeds, Plant-Ahead feta, onion, cucumber and radicchio on greens with a plant-based yogurt vinaigrette

  • Marrakech Salad

    Crunchy floret vegetables, toasted almonds, dried fruit (apricot / raisin ), quinoa, chickpeas, pomegranate seeds and air-fried capers, celery, onion and fresh herbs on organic greens with a creamy tahini dressing