WE have 2 Mac & Cheese that was flash frozen available.

Our mac will be simple with elbow pasta baked in a homemade cheese sauce and sprinkled with Daiya cheddar and pea protein. But we have to add our Savor spin and pump it up with fiber-forward market vegetables. (We have to bring the veg).

✨ Creamy, nostalgic and deeply satisfying.

Reheat From frozen: Remove lid and cover with foil. Bake at 350°F for 45–60 minutes, or until hot throughout. Remove foil for the last 10–15 minutes

Storage: Freeze for up to 6 months.