Pasta baked in a hearty plant-based lentil ragu using all locally farmed organic vegetables including; roma tomato, carrot and onion making our sauce from scratch. Topped with mozzarella and baked to perfection. 

✨ A perfect plate of pasta bake.

How to Enjoy: Reheat in the oven at 350°F for 15–20 minutes until hot and bubbly.
Storage: Best within 4–5 days refrigerated, or freeze up to 3 months.