A hearty, layered salad made with scrambled organic tofu, roasted onions, chickpea toona, carrots, dill pickles, and organic potatoes from Fresh Heads Farm. Tossed with roasted garlic Vayonnaise for a creamy, tangy finish. Perfect for breakfast, lunch, or dinner.

✨ Plant-based & protein-rich

How to Enjoy: Season to taste, dig in, and enjoy chilled.

Storage: Best within 5-7 days refrigerated.