Featuring Big Mountain’s premium Lion’s Mane mushroom burger from a Canadian woman-owned company in British Columbia. Served with caramelized onions, Nafsika’s Garden mozzarella, house-made coleslaw, Savor sauce, sweet potato fries and a fresh bun packed on the side.

Not your average veggie burger. These patties are hearty, savoury and one of my favourite Canadian plant-based finds.

Want just the burger or an extra one? Select the $15 Burger + Bun option from the drop-down menu. Patty and bun only.

How to Enjoy: Warm the burger and fries, toast the bun if desired and build fresh at home.

Storage: Keep refrigerated and enjoy within 3–4 days. 🍁🇨🇦