Handcrafted garden fritters packed with organic Ontario vegetables, served over wholesome ancient grains with a savoury house-made drizzle.

This is one of our most labour-intensive dishes, requiring a full day of preparation for the fritters alone. To ensure we can source, prepare, and cook everything fresh for the week, à la carte fritter orders must be placed by Sunday at noon.

How to Enjoy: Reheat, covered, in a 350°F oven for 15–20 minutes, or until hot throughout. For best texture, uncover for the final few minutes.

Gluten-Free: Our fritters are gluten-free, but the grains are not. If you require gluten-free grains, please specify this in your order.